Tag Archive | veghist

Podcasters interview Ian about #VegHist

If you’re not yet tired of hearing me talk about vegetarian history, you can enjoy other show hosts interviewing me about it. It makes a refreshing change to me carefully scripting a deep dive into history.

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Video Trailer for #VegHist

Why you should hear the epic backstory to today’s vegan movement. Trailer (2 mins).

VegHist Ep 14: Diet Reform. On consumerism, lebensreform, and Gandhi; with Ramachandra Guha; at Sabarmati Ashram, India

In the nineteenth century, in America and Germany, new forms of vegetarianism emerge – from the individualistic consumer vegetarianism of America, to the back-to-nature European “life reform” movement.

Episode 14: Diet Reform

As animal agriculture industrialises and meat consumption rises, the ways that food reformers respond are familiar to people today – the plant-based meat, the celebrity athletes, and the reformers who worship nature, sunshine, and fresh air.

Ian goes to the shops to discover just how many vegetarian staples he owes to pioneers like John Harvey Kellogg. In Sabarmati, northwest India, he visits the Ashram of Mahatma Mohandas K Gandhi.

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Vidchat with Dr Adam Shprintzen on US #VegHist

Short YouTube Live VidChat with Dr Adam Shprintzen, author of “The Vegetarian Crusade: The Rise of an American Reform Movement”, and American history expert in “Vegetarianism: The Story So Far” episodes 12 through 14.

VegHist Ep 12: Radicals & Romantics. Bible Christians, Grahamites, and Transcendentalists; with Adam Shprintzen and Derek Antrobus; at Deerfields, Fruitlands, and Salford

Sheaf of wheat with fruit

In the 1800s, overlapping circles of utopians, mystics, and romantics in both Europe and America develop arguments against meat until “vegetarianism” finally becomes a real movement. 

 

Episode 12: Radicals & Romantics

In the aftermath of the American and French revolutions, the sects and philosophies that embrace a “vegetable diet” multiply – from ecstatic cult to puritan crusades, to utopian community to public-spirited congregation. No longer are they isolated groups – they connect with each other in books, magazines, and letters. Until a single word catches on – “vegetarianism”.

In the United States of America, Ian discovers the the vegetarian sword and shoes of a 1790s “free love” vegetarian sect in a local Massachusetts museum, and visits the failed vegan commune where Louisa May “Little Women” Alcott lived as a child.

And in Salford, NW England, he walks in the footsteps of a nineteenth century vegetarian church, with local historian Derek Antrobus and the vegetarian history specialist Dr Samantha Calvert.

It’s a story that also takes in the French bohemian “cult of the bearded men”, the man who invented the modern idea of Robin Hood, the woman who invented Frankenstein and his creature, Sylvester Graham, and, finally, the creation of modern vegetarianism.

Play or download (65MB MP3 47min) (via iTunes)
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Voicebox problem

“Vegetarianism: The Story So Far” Update #28 on Kickstarter.com

Podcast releases are waiting for Ian’s voice to return to normal. Sorry!

Irish radio covers VegHist

Hear Luke Clancy interviewing Ian about “Vegetarianism: The Story So Far” on Lyric FM (the Irish national broadcaster’s cultural station). They talk about the course of vegetarian history, Ian’s motivations for the series, and visit the corner of central London where organised veganism began.

VegHist Ep 10: Revolution. English civil war, diet gurus, and the poetry of Sensibility; with Tristram Stuart and Anita Guerrini; at the Ahmedabad Panjrapole

Various eighteenth century books including an illustrated title page of "The English Hermit" and a discourse on "Sallets" (Salads)

When printing lets ordinary people access a world of ideas, including Indian vegetarianism, some European radicals and diet gurus begin to oppose meat-eating.

Episode 10: Revolution

In England, the 1600s are a century of revolution. The artisans and yeomanry are picking up books – and the New Model Army is picking up pikes and muskets to turn the world upside down.

Ian meets Dr Ariel Hessayon, a lecturer in the radicals of the English Civil War at a Thameside pub that was there during the 1600s, to discover tabloid scares and firebrand sermons about people who ate only bread, and water and fruit.

In Ahmedabad, India, he visits the kind of animal hospital that astounded European travellers. And he hears from author Tristram Stuart about the impact stories of India had on Europeans, and how they shook Christendom’s moral certainty.

Dr Anita Guerrini researches the first vegetarian diet gurus, whose books about food and medicine interpreted the intellectuals of the Republic of Letters for everyone else. And she tells Ian about the secret religion of Sir Isaac Newton.

Play or download (62MB MP3 44min) (via iTunes)
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